Five Classic Teas to Serve with Afternoon Tea

When you think about afternoon tea, your mind may conjure up images of crisp tablecloths and tiered cake stands filled with sponges and scones, but what about the tea? What you drink is just as important as what you eat. Here we take a look at five classic choices to pair perfectly with your next afternoon tea.

Earl Grey

This is probably the most traditional choice when it comes to a classic afternoon tea. It is a flavoursome black tea blend famous for its hint of bergamot. It can be drunk as it is or pairs well with sugar and cream. Its bright and fresh citrus notes complement the foods normally served for afternoon tea.

Indian Teas

Assam and Darjeeling black teas come from India’s Assam and Darjeeling regions. They both work well with afternoon tea, whether you are making your own treats at home, eating out, or enjoying afternoon tea boxes from a specialist provider such as www.afternoonteabox.com/.

Both teas team well with cream and sugar, but differ in flavour due to different growing seasons. The particular flavour will depend on the season and when the individual teas are harvested. Which you choose will be down to personal preference.

Caffeine-Free Teas

If you prefer no-caffeine teas, then mint and chamomile both work well with afternoon tea. Known as tisanes, these are fresh and versatile choices that can complement everything from salmon sandwiches to a Victoria sponge.

Green Tea

There are many health benefits associated with green tea. This makes it a great choice, especially if you’re overindulging a little on the carbohydrates typically found in a traditional afternoon tea. It also tastes good without being too overpowering, making it a great match when you want to really enjoy those cakes and scones.

Oolong

This is not the most widely available tea, but is definitely one to try, especially if you are enjoying afternoon tea at home. It is a traditional Chinese tea that works well with both sweet and savoury food.